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It’s not 2013 anymore. Visit Sched’s 2015 Austin Guide =>

Saturday, March 9 • 2:00pm - 4:00pm
The Bacon Takedown [Costs $]

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Now in its fourth year, the Bacon Takedown, produced by Brooklyn-based food competition event producer Matt Timms , will pit bacon-loving Austin cooks against one another in a contest...

Tickets cost $15 at the door and online at thetakedowns.com , and if you’d like to sign up to enter a bacon dish (event sponsor Hormel gives 15 pounds of its Black Label bacon to participants), you can email Timms at chilitakedown@gmail.com .

 

 


Saturday March 9, 2013 2:00pm - 4:00pm CST
Hickory Street

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